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Workshop on Food Safety Awareness organized at Village Daria

Chandigarh, 5th October, 2016: A workshop on Food Safety Awareness for Food Business Operator dealing in business of sweets manufacturing, wholesale/ retail sale, Dhaba Walas was organised today at Village Daria by the Department of Food Safety and Standards, Chandigarh Administration. Food Business Operators were made aware about various provisions of Food Law and were guided how to maintain good hygiene and sanitation in the workplace. They were also told:

1.      To get Food License from the department.
2.     Not to use synthetic colour in food articles
3.     Use only silver leaves in the decoration of sweets.
4.     Use good quality of edible oil
5.     Workers must wear proper caps and aprons.
6.    Cover all prepared sweets with proper net.
7.     Use potable water for the preparation of sweets.
8.     Install proper fly killer in the workshop.

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